Roasted asparagus, broccoli, and garlic with parmesan.

The creamery was selling delicious asparagus when I stopped by the other day, and I had to get some, even with the odd side affects...

I didnt follow a specific recipe, but pretty much just chopped asparagus and broccoli, minced some garlic, and threw them in a bowl. add olive oil and stir well. Add any spices you desire, such as garlic salt, pepper, basil, etc. Put on a pan, and put in preheated oven at 475 degrees. I cooked it for about 10-12 minutes, or until tender. then top with parmesan (preferably fresh...but you know us poor college students...).

ENJOY!